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Whiskey Paloma


 2 oz. Bird Dog Ruby Red Grapefruit Whiskey

1 oz. Grapefruit Juice (freshly squeezed)

 0.5 oz. Lime Juice (freshly squeezed)

 1 oz. Lemonade

1 oz. Club Soda

1.5 oz. Simple Syrup

Pinch of Salt

Sugar (rimming)

 Lime Wedge or Wheel (garnish)

 Grapefruit Wedge or Wheel (garnish)

Rim your serving glass with sugar and set aside. In a dry cocktail shaker, add Bird Dog Ruby Red Grapefruit Whiskey, lime juice, grapefruit juice, simple syrup and pinch of salt. Shake well to combine all ingredients and strain into your sugar-rimmed glass filled with ice. Top with club soda, then garnish with lime and grapefruit wedges.