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Recipes > Blackberry > Whiskey Rum Punch

Whiskey Rum Punch

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Level 1 – Simple At-Home Cocktail in a Jar:

3 oz. Bird Dog Blackberry Flavored Whiskey

3 oz. Fruit Punch Juice

1 oz. Light Rum

1 oz. Club Soda

Berry Mixture as garnish (blackberries, blueberries, raspberries, or any regionally available berry)

Orange Pieces (garnish)

In the bottom of a mason jar, smash 2-3 pieces of orange. Add ice, then add Bird Dog Blackberry Whiskey, fruit punch and light rum. Stir briskly to mix. Add club soda and berry mixture garnish, then stir gently.

Level 2 – Party Punch

3 oz. Frozen OJ Concentrate, thawed (1/4 of a 12 oz can)

9 oz.  Frozen Fruit Punch Concentrate, thawed (3/4 of a 12 oz can)

12 oz Bird Dog Blackberry Flavored Whiskey (1.5 cups)

4 oz. Light Rum (0.5 cup)

10-15 oz. Club Soda (typically half a bottle)

Berry Mixture as garnish (blackberries, blueberries, raspberries, or any regionally available berry)

Orange Pieces (garnish)

Stir all liquids in a pitcher. Add berries and orange pieces as garnish. Serve over ice.

Prep Time: 5 minutes
Total Time: 5 minutes
Yield: 15 Servings approx.
Serving Size: 4 oz

Note: Cocktail recipes and especially party punches should be created to taste. For a stronger drink, add more Bird Dog Blackberry Whiskey. To tone back some sweetness, add more club soda.

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