Cocktail

– 1½ ounces honey whiskey

– 2 tablespoons fresh lemon juice

– 1 tablespoon plus 1 teaspoon honey

– ½ cup frozen sliced peaches (4 or 5 large slices)

– 1 cup ice

– lemon slice

Combine honey whiskey, lemon juice, honey, frozen peaches and ice in a blender; blend on high speed until smooth. Pour the cocktail into a cocktail glass and garnish with a slice of lemon, if desired.