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1.5 oz. Bird Dog Kentucky Straight Bourbon Whiskey

Raspberries

Mint Leaves

.5 oz. Lemon Juice

.25 oz. Ginger Syrup

1 Teaspoon Simple Syrup

.75 oz. Sparkling Water 

 

Add a few fresh raspberries and mint leaves to a shaker and muddle together. Next, add ice along with Bird Dog Kentucky Straight Bourbon Whiskey, lemon juice, ginger syrup and syrup. Add ice and shake vigorously. Strain into a punch glass, top with sparkling water and serve.

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